So, you're trying to eat more veggies and whole foods when someone comes home from work with a freshly handmade almond waffle cone and a pint of your favorite soy ice cream*...what do you do? Uh, yeah. At least the the cone was all natural. Mas made it himself and I must say that it was perfectly crisp and delicious.
*Peanut Butter Zig Zag, what else?
6 comments:
PB zig zag is the only way to go, fo' sure.
I haven't had a waffle cone in so long, or pb zig zag for that matter...
Looks entirely tantalizing. . . haven't tried that flavor, but will sure look for it now! (Oh, and I am in love with your pooch!!).
Good Land, you married well or partnered up well or what have you.
Peanut Butter Zig Zag really is the greatest...and Mason's job definitely has it's odd perks. Three years ago he was bringing home greasy Mazzio's and Wal-Mart bakery leftovers (ugh and ugh) from work lunches--and now it's tofu/tempeh/roasted veg sandwiches and vegan waffle cones.
Oooh...some sort of fruit and almond ice cream sounds really good, though!
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