Tuesday, October 30, 2007

Veggie Garden

soy beef and pan fried flat noodles

Mason had to drive up to Richardson today to pick up some things for work. I went with him, knowing that a trip to Richardson meant a stop at Veggie Garden. We had the Soy Pork Fried Rice and the Soy Beef with Pan Fried Flat Noodles. Both were good, but the latter was incredible. And because we ordered spring rolls and a dessert, we came home with two big boxes of leftovers for lunch tomorrow. Oh, and I guess that I should talk about the dessert, since it was only the most amazing thing ever. Fried Soy Ice Cream! Tasty vanilla soy ice cream dipped in a super thin batter, fried and topped with soy whipped cream. We were in awe. I wish that I'd taken a decent photo.

2 comments:

Anonymous said...

That is a great macro! Sounds delish. I wish we had restaurants like that around here.

megan said...

I feel really lucky! Dallas is so much more veggie friendly than I thought it would be--especially for being in the heart of cattle country. If you're ever in DFW, be sure to check out Veggie Garden and Spiral Diner!