I made the apple cobbler from The Joy of Vegan Baking tonight. It is insanely delicious! I didn't make any changes other than patting my dough into shape and placing it on top instead of blobbing it on and trying to spread it around that way. Oh, and it was golden and perfect after about 25-30 minutes (not the 35-40 called for in the recipe). We served it up warm with some vanilla soy ice cream. Honestly, it is the best cobbler that I've ever had. It was so good that I don't really have much to say about it. Cobbler always beats pie in my book, but this one totally murdered the entire pie family. I can't wait to try the blueberry.
2 comments:
LOL @ "murdered the entire pie family"
It looks like something that's way too good to safely have in my house though!
damn, i've never had cobbler!! that looks delicious.
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